Organic Certification & Traceability
This product is sourced from apiaries managed under organic production guidelines, where nectar collection areas are free from prohibited substances and environmental contamination. Bee colony management follows organic principles, focusing on natural hive health and ecological balance.
- The organic certification system ensures:
- Certified organic nectar sourcing areas
- Full traceability from apiary to finished product
- Compliance with international organic food regulations
- Documented batch-level certification records
In export and retail contexts, it is frequently labeled as Certified Organic Acacia Honey to meet the expectations of distributors, retailers, and regulatory authorities.
Flavor Characteristics & Functional Benefits
Light golden color with high clarity
Soft floral aroma derived from acacia blossoms
Balanced sweetness without harsh aftertaste
Smooth texture suitable for direct consumption
Excellent solubility in liquid formulations
Its restrained flavor makes it ideal for applications that require natural sweetness without masking primary ingredients.
Production & Quality Assurance
Organic Certified Acacia Honey is processed in a modern honey production facility in Anhui Province, operating under ISO22000 food safety management standards. From raw honey intake to final packaging, each production stage is subject to strict quality monitoring to ensure compliance with organic and food safety requirements.
The company's beekeeping legacy, dating back to 1911, provides long-term stability in raw material sourcing and consistent product quality across harvest seasons.
Typical Applications
Organic food and beverage manufacturing
Certified organic nutritional products
Certified organic nutritional products
Premium retail honey jars
Functional drinks and herbal formulations
OEM and private-label organic honey programs
Technical Specifications
|
Parameter |
Specification |
|
Color (Pfund) |
≤ 10 |
|
Moisture |
≤ 18.5% |
|
HMF |
≤ 15 mg/kg |
|
Diastase |
≥ 8 |
|
Crystallization |
Slow |
|
Shelf Life |
24 Months |
|
Packaging |
Drum / Jar / Customized |
FAQ
Q: What makes this honey organically certified?
A: It is produced from certified organic apiaries and processed under approved organic management systems.
Q: Is this honey different from conventional acacia honey?
A: The flavor is similar, but the key difference lies in certified organic sourcing and documentation.
Q: Can this product be used in certified organic food products?
A: Yes, it is suitable for use in organic-certified food and beverage formulations.
Q: Does this honey contain additives or processing aids?
A: No additives or non-organic processing aids are used during production.
Q: Is the botanical source clearly defined?
A: Yes, the honey is derived specifically from acacia blossoms.
Q: Is bulk supply available for international buyers?
A: Yes, bulk packaging options are available for export and industrial use.
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